Sustainability is a hot topic in the restaurant industry, which is increasingly aware of how modern trends are shaping the future of the food service industry. Obviously, eco-friendly practices -- such as using
compostable food container -- is good for the environment, but did you know there are many ways these
eco-friendly food containers can help your business? Either way, one thing is for sure, companies will need to pay more attention to their green initiatives in the future.
Customers pay more attention to ecologically conscious companies
Consumers are becoming more aware of environmental issues, and many of them are more willing to support businesses that implement green practices, even if it means they have to pay a little more for what they want. Pleasing your customers is our purpose, so you don't want to turn them away by using disposable plastic containers and cutlery to deliver food. This is especially true when there are practical and affordable eco-friendly options, such as brown paper takeout boxes and
bagasse tableware. As the world continues to move toward more environmentally friendly business practices, moving to these sustainable solutions may help you keep your customers happy.
Restaurant waste has always been a problem
Unfortunately, due to the ongoing coronavirus pandemic, many restaurants and food delivery services have increased their use of single-use plastics to help keep customers safe. However, this has hindered what little progress has been made to encourage more sustainable alternatives.
According to WWF, rapid consumption behaviour is leading to improper disposal of plastic waste as facilities try to keep up. They estimate that a third of plastic waste ends up in land or water pollution as a result. We can only imagine how the pandemic is affecting these numbers, and food delivery services are becoming more and more popular. Replacing single-use plastic items with compostable and biodegradable alternatives can help reverse the effects of plastic pollution. Compostable takeaway boxes and cutlery are an excellent alternative to single-use plastic containers without dramatically increasing your profits or compromising your customers' safety.
While you may not have been happy with the sustainable choices of the past, there are plenty of reliable alternatives to plastic disposables. You can find biodegradable or compostable options made from renewable sources, including corn starch, sugar cane and other bioplastics.
Be sure to consider your options when replacing single-use plastic with a more sustainable solution --
compostable food container. If you've realized it's time to start getting serious about sustainability, Then Hyde has all your food packaging needs covered. Browse our website now for lots of affordable
compostable food containers and leave a comment.
Mark Scarbrough
Food Packaging R&d Manager
Participated in paper product requirements and design reviews for many years, and has rich experience in product performance research
Click to contact me